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This is one of the finest fillet knives ever created and at a price you can't beat. Our fish fillet knife has a six inch blade, made of high quality carbon. This allows the fillet knife to hold its edge better than any other fish fillet knife that we have ever used. One cooking session and we're sure you'll agree.

This is the only fillet knife we endorse. The "No Bones About It" fillet knife comes razor sharp right out of the box. The knife also has a super flex blade which allows a good fish filleter the ability to feel the bones when cleaning any type of fish. If comfort is what you're looking for in a fillet knife, this fillet knife has a soft grip handle for smooth cutting and a solid grip. The handle is USF certified and safe for both kitchen or commercial use.

The secret to fillet knives is that they should not be stiff! You want flexibility and control as you fillet various species of fish. With our videos, we teach cutting around the bones and pulling out the complete skeleton of all fish using this fillet knife. You cannot do this with all fillet knives, and you can have full control with this fillet knife!

Here at No Bones About It Inc., we are so confident in this fillet knife, that we used it in our fish skeleton logo!

Fillet Knife Handle: Soft, slip resistent material; superior control; Kitchen safe; Thumb & finger guard for increased stability and protection.

Fillet Knife Blade: Made from a premium grade of stainless steel; High carbon quality for maintaining a good edge during use; Razor sharpness; Ready to use, no edge preperation needed; Rust-resistant fillet knife.

Fillet Knife Sheath: Made with a poly-carbon plastic with a quick release spring loaded belt clip.